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Beverage Packaging, Glass Bottles, R&D, Packaging Standards and Supplier Qualifications
Expert has applied his business and engineering training in the development of packaging systems (cans, bottles, and kegs) within the brewing industry. These designs have ranged from bottles or cans developed for specific brand related objectives, to the rationalization of…
HACCP, LACF, Low Acid Aseptic, Process Controls, Process Improvement, System Design, Value Added, Resource Allocation
Expert is a consultant to the Food Manufacturing and Process Industry utilizing excellent interpersonal skills and an aggressive hands on approach. He has successfully liaised with clients and staff, identifying and correcting for food and ingredient manufacturing issues proactively as…
Brewing
Expert worked in brewing research and quality control for over thirty-one years with Miller Brewing Company. He was a principal research microbiologist for many years with expertise in fermentation, yeast handling, yeast genetics (including genetic engineering and gene expression), food…
Aseptic Processing, Aseptic Packaging
Expert has over 35 years of experience in the food-packaging field. His particular expertise is in aseptic packaging. He has consulted with the largest food processors in the world, technically advising on many aspects of aseptic processing and packaging systems.…
Wine and Spirits Production, Winery and Distillery Design, Wine and Spirits Sensory Analysis
With extensive experience in a wide range of winemaking and spirits styles, expert welcomes the opportunity to discuss your project. From winery design to production to sensory analysis to problem solving, he has the knowledge to create a solution that…
Process Engineering, Food Drink & Pharmaceutical Industries, Utilities Engineering
Expert has worked on a wide range of Projects for beverage companies including some of the internationally known brands in the alcoholic and non alcoholic sectors. He has a very good knowledge of all aspects of brewing and beverage production.…
Brewing Science
ExpertMichael Expert is an expert in all aspects of converting barley (or other grains) into malts and processing malts into beers and related products using standard brewery practices. He has expertise in designing new processes for specific objectives including non-alcoholic…