Find an Expert
Food, Confectionery and Pharmafoods Technology
Expert has over 35 years of industrial experience in product development, quality systems, food regulatory, allergen management, contract manufacturing, packaging, product labeling, educational training, food safety and food security. He began his career in food consulting while in graduate school,…
Nutrition and Nutrition Education; Metabolism, Diabetes and Obesity; Pediatric and Adult Inpatient Hospital Care
Expert is board certified in family medicine by the American Board of Family Medicine as well as the College of Canadian Family Physicians. He received his MD from McGill University in 1989 and completed his resident training in family medicine…
Infectious Disease, Immune Deficiencies, Molds, Toxins, Acupuncture and Integrative Medicine
Expert’s expertise as an internist combines Internal Medicine and Infectious Disease with Medical Nutrition. As such, she is well equipped to recognize and manage challenging medical conditions, especially in those with different types and degrees of weakened immunity. A graduate…
Nutrition: Animal & Human; Mineral Bioavailability, Support to Nutritional Claims
His doctoral thesis pertained to the study of fatty acid synthesising enzymes in the different subcellular fractions of rabbit during the development of atherosclerosis and the effect of estrogens on them. The postdoctoral work at Rice University was on the…
Mineral Bioavailability, Calcium Metabolism, and Bone Health
Expert’s laboratory studies calcium metabolism during life stages of high demand, i.e., building peak bone mass during adolescence and bone loss in postmenopausal women. Calcium needs in adolescence is investigated with metabolic research camps (Camp Calcium). Dietary alternatives to estrogen…
Fats and Oils: Chemistry, Health, and Nutrition
Since the early 1980s, Expert has been very active in the edible oils area. For eight years, he served as Chairman of the Biological Subcommittee of the Institute of Shortening and Edible Oils (ISEO), a trade association of refiners of…
Food Product Development: Organic Nutritional Products; Sports Nutrition. Non-Meat Products.
FOOD FORMULATION; FOOD PRODUCT DEVELOPMENT; FOOD PRODUCT PROCESS DEVELOPMENT. Expert has extensive experience in food product development. He performs initial concept literature and patent searches and summarizes the results. He then develops a final marketing or medical concept formulation for…
Food Technology, Nutraceuticals, and Cereal Grain Processing, Agriculture, Biotechnology, Nano Technology, etc.
Specialties: Agriculture, Biotechnology, Dry and wet Corn Milling, Food Extrusion, Food Emulsions, Green Carbohydrate Chemicals and Nano Technology for Food and Beverage, Expert is a cereal scientist and grain technologist of international repute. He has worked extensively with corn, sorghum,…