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Food Analysis, Flavor, Off-Flavor, Dairy Products, Wine and Beer, and Trace Volatile Analysis
Expert C. Expert is a full-time professor at a major university. His research areas are focused on flavor chemistry, volatile analysis, flavor and off-flavor of food and beverages. He has expertise in flavor and off-flavor in a wide range of…
Industrial Chemical Production, Natural Gas Conversion to Liquid Fuels, Fine Chemicals, and Energy e
In general, chemical compounds that have multiple bonds (Double or Triple), they can accept addition reactions. The reaction could proceed either by nucleophilic, or electrophillic addition reactions. In some special cases, it can be controlled either thermodynamically, or kinetically. Activation…
Organic Process Chemistry
Expert has developed, scaled-up, and commercialized a key step in vitamin A synthesis. The step was commercialized at the Belgorod Vitamin Plant in Russia. This gave him an in-depth knowledge of fine organic synthesis. Expert has developed, scaled-up, and commercialized…