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Chemical Process Engineering and Project Management
Expert is a broadly experienced Chemical Engineer/Process Engineer who originates conceptual designs, including emergent technologies. He has complete design cycle experience including commissioning and startup. He is also a technical project manager who routinely manages and oversees multi-discipline project teams…
Food Process Engineering: Facility Design and Construction, Equipment and Process Design, and CIP
Expert is a registered, professional engineer with over twenty-five years of experience in food process engineering. He is an Associate Professor of Food Process Engineering. His responsibilities include technical assistance to entrepreneurs and food processors, research and development of food…
Food Analysis, Flavor, Off-Flavor, Dairy Products, Wine and Beer, and Trace Volatile Analysis
Expert C. Expert is a full-time professor at a major university. His research areas are focused on flavor chemistry, volatile analysis, flavor and off-flavor of food and beverages. He has expertise in flavor and off-flavor in a wide range of…
Coffee: Retail, Wholesale, Roasting, Sourcing
Expert has been in the Specialty Coffee Business for over 16 years. Within this time, Expert has trained numerous clients in both the Retail and Wholesale side of the coffee business. Expert's primary expertise is in the following areas: Coffee…
Coffee Industry: Product Development, Quality Upgrading, & Strategic Development
Expert founded (Undisclosed) in with the mission to “educate coffee producers, roasters and distributors with sincerity, integrity and creativity through quality driven consulting and training programs." Expert has a proven track record as a professional taster and consultant for more…
Process Analysis & Simulation
DECAFFEINATION & OTHER SEPARATION PROCESSES; NONSOLVENT DECAFFEINATION. Expert (prefers "Expert") is a recognized authority in the field of decaffeination. He has many patents involving decaffeination, including two of the basic nonsolvent procedures (water and supercritical carbon dioxide.) In his work…