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Food Safety, Food Microbiology, Foodborne pathogens, Bacteriophage therapy, Microbiology, Genomics, Whole Genome Sequencing, Diagnostic tests, Antibiotic Resistance
Expert has been formally trained in basic and food microbiology and has developed extensive expertise in this area. As a Expert, he has conducted numerous (applied microbiology) research projects that evaluated bacterial physiology under various conditions with respect to growth…
Metabolomics, Mass Spectrometry and Plant Pathology
Expert has developed expertise in metabolic reprogramming during susceptible and resistant interactions of Magnaporthe grisea with host plants, Brachypodium distachyon and rice as well as abiotic stress resistance in plants such as drought or cold tolerance. Such systems present many…
Neuroscience, Genetics, Gene Therapy, Biochemistry and Lab Equipment
Expert has expertise using and developing animal models for specific neurological conditions, from his work in gene therapy. In particular, Expert published the first gene therapy treatment that corrected a rodent model of Parkinson's disease, and has collaborated with two…
CAUSATION EXPERT IN FORENSIC PATHOLOGY, FORENSIC TOXICOLOGY AND INTERNAL MEDICINE
Experienced expert witness in personal injury, malpractice and wrongful death cases, Autopsy pathology, slide and record review. Expert is and an Independent Medical Examiner. Internal Medicine, Forensic Pathology and Toxicology. Board Certified in Anatomic and Clinical Pathology. Expert is board…
Microbiology: Bacteria, Molds/Fungi – Identification, Quality Control, Remediation, Expert Witness
MICROBIOLOGY; BACTERIOLOGY; MYCOLOGY; MICROORGANISM IDENTIFICATION. Expert has expertise in the identification and control of microorganisms including aspects of sterilization, disinfection, and inhibition of microbes. He has extensive background in the application of control mechanisms and chemicals to all environments, including…
Nutritional Biochemistry
Expert is an expert in biochemistry, biophysics and animal science, and the synthesis of these three into the field of animal products and human health. He understands the nutrient composition and nutrient functions of foods, the metabolism of lipids, carbohydrates,…