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Expert ID: 735372 India

Expert in Industrial Biotechnology, Fermentation Technology, Enzymes Application, Yeast, Ethanol Production

Industrial Biotechnology Expert with more than 10 years of experience in applications of yeast and enzymes in ethanol production, fermentation knowledge of specialized yeast for grain and molasses fermentation, application and process optimization for yeast, enzymes and process boosters for…

Expert ID: 733450 New York, USA

Expert in Organic Chemistry, Biocatalysis, Fermentation, Industrial Biotechnology, Chemical Process Development, Patent Liaison, Expert Witness for Patent Litigation

Expert has over 30 years of experience leading process development groups in a variety of fields. He employs biocatalysis and other biological methods to perform organic synthesis. In his current role, Expert offers executive-level technical strategy, project management, and due…

Expert ID: 733221 Oklahoma, USA

Expert in Biotechnology, Microbiology, Renewable chemicals and Fuels, Fermentation, Enzymes, Technology Transfer, Scale-up at Pilot and Commercial Scales

• Hands-on experience in growing yeast and bacteria for producing renewable fuel, chemicals, and therapeutic proteins • Scale-up of laboratory data at pilot and commercial scales • Experience in technology transfer for the production of renewable fuel, chemicals, and therapeutic…

Expert ID: 731029 California, USA

Expert in Fermentation, Metabolic Engineering, High Throughput Screening, Physiology, Computational Biology

Expert has extensive research and work experience in metabolic flux analysis (metabolic flux modeling, labeled carbon based flux analysis, experimental flux analysis) under both aerobic and anaerobic conditions for both Yeast and E. coli. He also hae extensive leadership experience…

Expert ID: 730905 Ohio, USA

Expert in Process Engineering in Biotechnology, Pharmaceuticals, Food and Fermentation

Expert has years of engineering experience in the biotechnology, pharmaceutical, food and fermentation industries. Training includes hands-on industrial experience in the laboratory, pilot plant, and plant with extensive scale-up and start-up experience. Expertise in fermentation and recovery of aerobic and…

Expert ID: 729523 Delaware, USA

Expert in Fermentation Development, Optimization, and Production of Recombinant Proteins

Fermentation: Experience in aerobic and anaerobic fermentation and working with various microorganisms including bacteria, yeast and fungi. Fermentation optimization to improve yield and productivity for production of pharmaceutical proteins, enzymes, fine chemicals and bio fuels. This was accomplished by media…

Expert ID: 728517 New Jersey, USA

Expert in Microbial Fermentation, Industrial Microbiology, Biotechnology

Expert. Expert has led fermentation and strain improvement efforts for a variety of anti-bacterial, anti-fungal, statins, ion-channel inhibitors, and immunoregulant natural products produced by actinomycetes and filamentous fungi. Expert led development of the Glarea lozoyensis fermentation process for producing Cancidas®,…

Expert ID: 728374 India

Expert in Antimicrobial Screening, Drug Discovery, Clinical Microbiology, Fermentation Technology

Expert. Expert has over ten years of experience in drug discovery with emphasis on screening bioactive natural compounds possessing antimicrobial, antioxidant, anticancer and wound healing activities of plant (Ethnopharmacology / Pharmacognosy) as well as of microbial origin. The screening of…

Expert ID: 727238 Idaho, USA

Expert in Brewhouse Operations and Process Maximization, Fermenting Operations, and Stratified Fermentation

Expert has continuously improved a large scale brewhouse operation, generating savings of up to 566,000 lbs of grain per month through increases in extraction efficiency, going from 88.5% to 92.5%. During this effort Expert and his team increased the brew…

Expert ID: 723066 Ohio, USA

Expert in Fluid Agitation, Mixing, Fermentation, Vendor Evaluation, Blending, Gas Dispersion, Biofuels

He received his BSChE from the University of Cincinnati in 1976, and has taken a course on Fermentation Biotechnology from The Center for Professional Advancement. A registered Professional Engineer in Ohio, he has over 40 years’ experience in the design…

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