Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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ID: 736551 Colorado, USA

Materials Engineering, Polymers, Metallurgy, Chemistry, Corrosion, and Adhesion Science

Expertise in chemistry, materials science, metals, polymers, corrosion, coatings and packaging. Expert has over 20 years of experience working as a technical consultant in materials engineering, polymers, metallurgy, chemistry, corrosion and adhesion science. She has been an advisor to companies…

ID: 736546 Texas, USA

Digital Transformation: Risk and Engineering

Working with global and international clients and organizations to address emerging, evolving and rapidly changing enterprise risk, governance, risk and compliance, operational risk and resilience, business continuity, crisis management, organizational and digital transformation, as well as control system testing, review,…

ID: 735733 Ireland

Food Science & Technology, Project Portfolio Management, and RD&I

As a food scientist with 25 years of experience in product development and a passion for sharing knowledge, Expert's mission is to help entrepreneurs and businesses overcome those challenges, providing immediate access to food innovation expertise. Experienced in the commercialization…

ID: 731712 Canada

Sustainability, Environmental Chemistry, Water and Wastewater Treatment

Treatability studies and process design for chemical, photochemical and biological treatment of groundwater, wastewater, and leachates. Utilization of respirometric technique for biological treatment of wastewater, soil bioremediation and evaluation of toxic effect of pesticides and heavy metals on biological systems.…

ID: 730379 Oklahoma, USA

Food Process Engineering: Facility Design and Construction, Equipment and Process Design, and CIP

Expert is a registered, professional engineer with over twenty-five years of experience in food process engineering. He is an Associate Professor of Food Process Engineering. His responsibilities include technical assistance to entrepreneurs and food processors, research and development of food…

ID: 728943 California, USA

Pricing Models for Home Medical Equipment and Aerospace Products in the U.S.

• Pricing models for home medical equipment (beds, wheelchair, oxygen equipment, CPAP mask, humidifier, Nebulizer) and aerospace (in-flight entertainment, Broadband) products in the U.S. • Financial analysis and reports for executive decision makers. • Competitive analysis, benchmarking, cost and pricing…

ID: 728147 Jordan

Food Science & Technology

Expert is currently a Food Science & Technology Consultant and employed in the private food sector in Jordan. He is an active member in many technical committees for food in JFDA, JISM and Ministry of Environment, and the Ministry of…

ID: 727835 Pennsylvania, USA

Viscometry, Instrumentation Design and Applications, Polymer Characterization and Processes

Expert has extensive experience in characterization of materials and property measurements, especially those related to molecular weight, molecular architecture, and material composition. He has several patents in related areas (viscometers, HPLC detectors, Clinical analysis of Blood and vital fluids) and…

ID: 725797 United Kingdom

Enzyme/Protein/Antibody Stabilization, Biosensor Development & Shelf-life, DNA Stability & Testing

He has to deal with evaluating new business ideas on a daily basis either via his new business or via his enzyme business. A number of new stabilization systems have been incorporated into new product lines as a result of…

ID: 725112 Illinois, USA

Edible Oils, Trans Fats & Acids, Oilseed Processing, Fat Labeling, Soybean Oil, Supercritical Fluids

He is very familiar with sensory chemical and instrumental methods to assess the flavor of all types of edible oils and fats including salad/cooking oils margarine shortening and frying fats. Expert has 44 years experience in conducting both basic and…

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