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Expert ID: 730379 Oklahoma, USA

Expert in Food Process Engineering: Facility Design and Construction, Equipment and Process Design, and CIP

Expert is a registered, professional engineer with over twenty-five years of experience in food process engineering. He is an Associate Professor of Food Process Engineering at Oklahoma State University. His responsibilities include technical assistance to entrepreneurs and food processors; research…

Expert ID: 729658 Georgia, USA

Expert in Flexible Packaging Materials; Film Extrusion, Extrusion Lamination, Food Packaging, and Food Packaging Safety

Expert has spent over 35 years in the development and application of functional materials for a variety of packaging and non-packaging applications (process and platforms). He has developed various multi-layered barrier films for direct use and for use in laminations.…

Expert ID: 728147 Jordan

Expert in Food Science & Technology

Expert is currently a Food Science & Technology Consultant and employed in the private food sector in Jordan. He is an active member in many technical committees for food in JFDA, JISM and Ministry of Environment, and the Ministry of…

Expert ID: 107894 Ohio, USA

Expert in Sterilization; Food & Drug Product, Packaging & Process Development; HACCP & Validation

Expert is a nationally recognized expert in aseptic, retort and autoclave, thermal processing and associated packaging of foods and drugs. He is well networked with the FDA food regulatory agency technical staff, academia, other process authorities, and research consortia. He…

Expert ID: 716914 Virginia, USA

Expert in Food Processing and Packaging

During the past 14 years, Expert has had an active research program in aseptic processing and packaging. This program has included university and industry research into package/product interactions, aseptic processing equipment, and packaging systems. His current research includes biological verification…

Expert ID: 108004 Minnesota, USA

Expert in Physical Chemistry of Food & Drugs

FOOD CHEMISTRY; FOOD DRYING. Expert is a recognized authority in the physical chemistry of the stability of Expert and semi-moist systems including foods, drugs, and biologies. His major research areas deal with the effect of temperature and are properties of…

Expert ID: 712312 Minnesota, USA

Expert in Food Protection: Defense & Safety: Sorbic Acid; Microbial Quality, HACCP, FDA FSMA

Expert has devoted a major portion of his career to research and teaching related to food safety issues, especially food microbiology. A special emphasis has been directed at new and traditional preservation techniques and how their modification and application influence…

Expert ID: 734236 California, USA

Expert in New Ingredient Product Development, Regulatory/ Compliance OSHA/EHS Thermal/ Non-Thermal Processing, etc.

Experienced Food Science Technical Professional with a track record of improving results in varied food manufacturing environments. Highly motivated team builder/player. Able to provide clear, strategic direction on Food Safety issues. Well versed in Quality Assurance, Regulatory Affairs, Purchasing, Food…

Expert ID: 726164 North Carolina, USA

Expert in Flexible Packaging Processes: Rotogravure Printing, Extrusion Coating/Lamianting, Dry Bond

He has experience developing flexible packaging materials utilizing cold seals as sealants. His primary experience is in candy wrappers. He developed simplistic methods for assuring cold seal registration during production runs. He has developed flexible packaing laminations for food and…

Expert ID: 724339 Illinois, USA

Expert in Plastic Packaging Technology, Molding, Creating New Technology, Intellectual Property, New Products

Expert developed multilayer packaging materials for oxygen barrier and moisture barrier for bottles, trays, films via co-extrusion, lamination, and insitu multi-component structures. Expert has a 40-year history of product development efforts including material selection, process development to mate with the…

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