Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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ID: 731663 Australia

Australian & New Zealand Food Regualtory Affairs, Food Toxicology, Novel foods, Health Claims.

Expert specializes in the provision of consultancy services in food regulatory affairs and development of compliance systems. Clients include both large and small food manufacturers, industry associations and government agencies. The consultancy he works for provides a comprehensive range of…

ID: 108407 Nebraska, USA

Food Toxicology and Food Allergies

FOOD TOXICOLOGY. Expert has conducted research on a wide variety of foodborne toxicants, both naturally-occurring and additives. Special interests have included food allergies and allergens, sulfites, histamine poisoning, and processing-induced toxicants. He is widely viewed as an expert on naturally-occurring…

ID: 723733 Texas, USA

SARS-CoV-2 Coronavirus, COVID-19, Sanitization Procedures, Forensic Science, Toxicology, DNA Analysis, Food Poisoning, and Toxic Torts

Expert is a Full Professor of Toxicology and has received grants from NIH in the area of Applied Toxicology. Expert has received grants from NIH in the area of Biotoxicology. Part of his research entails molecular analysis of toxins. Expert…

ID: 715577 Wisconsin, USA

Food Microbiology, Toxicology, Preservation, and Spoilage; Yeasts; Clostridia; Botulinum Toxin

Expert's primary area of research is the study of botulinum toxin in the gram-positive pathogen Clostridium botulinum. Much of his work has been devoted to methods for the prevention of toxin formation in foods. He has also contributed to the…

ID: 107706 South Dakota, USA

Food Mycotoxicology, Mold, Aflatoxins, Toxicology

FOOD MICROBIOLOGY; MYCOLOGY; MYCOTOXICOLOGY. Expert has expertise in food microbiology, mycology, and mycotoxicology. His major research interests have included food poisoning bacteria, foodborne pathogens, food safety, and food processing to control potentially hazardous micro-organisms. He has conducted research with molds…

ID: 736747 Kentucky, USA

Environmental and Occupational Health and Safety

Expert is an experienced Occupational Safety and Health professional with over 30 years of diverse background as a trainer, consultant, and manager. Currently a high-level team leader with highly effective interpersonal and communication skills, Expert is recognized as an organized,…

ID: 729535 Morocco

Natural Products, Polyphenols, Antioxidants, Food Organoleptic Properties, Analytical Chemistry

Expert obtained his Ph. D. in organic chemistry in 1997. He followed post-docs at the French National Institute for Agricultural Research (INRA Montpellier and Versailles). His research focuses on medicinal plants, natural products, especially polyphenols, their role in food technology,…

ID: 729052 Bulgaria

Mycotoxic Nephropathy, Pathology, Mycotoxins

Expert demonstrates expertise in veterinary pathology and diagnostics in areas of morbid anatomy, necropsy, histopathology, toxicologic pathology, toxicology and diagnostic services. Expertise in relation to designing of experiments and reading various macroscopic, microscopic and ultrastructural changes in animal tissues samples.…

ID: 728108 United Kingdom

Environmental Analysis and Forensic Ecology

Environmental forensics The field of environmental forensics is an emerging discipline, and covers a wide range of environmental sciences. Expert specialises in forensic ecology - the examination of environmental accidents, especially (but not exclusively) affecting aquatic habitats. His work has…

ID: 726941 Arizona, USA

Product Development, Product Safety, Regulatory Compliance, Claims Support, Litigation Support

This expert has training and experience in the following areas: Safety of foods, cosmetics and their ingredients; and medical devices, pharmaceutical actives and excipients. Regulatory affairs related to foods, cosmetics, and medical devices. Product development of foods and cosmetics. Management…

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