Find an Expert
Beef Processing
Expert is a seasoned Plant Operations professional. He began his career at the age of 17 as a production line employee in a hide processing operation and over the past 43 years has progressed through all levels and aspects of…
Meat Science, Food Safety; Food Ingredient Technology; Meat Product Formulation and Optimization
Food and meat science professional with 20+ years of post-graduate school industrial food research and development experience, encompassing product, process and technology development and commercialization, food safety, research management, and technical/scientific personnel management, both domestically and internationally. Specialties: Meat science,…
Sausage, Meat Products, Meat Processing
Expert has had extensive education and industrial experience in the technology of processing fresh and cooked meat products. This includes sausage and delicatessen products and cured and smoked meats. Research in these areas has been for industrial product processes and…
Meat Science, Food Ingredients, RTE Foods, Cooking and Chilling Systems, Impingement Technology
PhD in food science and technology with 10 years of instutional research and development at University College Cork Ireland. Currently a Director of a food technology/engineering (equipment) company that supplies specalist high capacity turn key continuous and batch pasteurisation lines…
Safety Consulting, Safety Engineering, Recreation Safety, Ergonomics, Fall Protection
Expert currently serves as a general safety and health consultant as a safety engineer, and has done so since 1978. This has involved General Safety Engineering Consulting with emphasis on worker safety, industrial product safety, third party safety, accident prevention,…