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Pet and Vet Industry; Specializing In Pharmaceutical, Food, Treat and Nutraceutical Formulation
Forward-looking, entrepreneurial CEO and Managing Director with stellar, 20+ year record of achievement. Sets core business strategies that deliver major professional and customer demand in competitive markets. Spurs organizational growth and excellence by proactively developing staff; nurturing and fostering strengths…
Clinical Research, Clinical Trials, Drug Development, Drug Safety, Patient Consenting Process
Experienced clinical research professional with a demonstrated global leadership in the pharmaceutical and medical device industry. Global organization and oversight of clinical research, QA and regulatory strategies. Leadership in new business development (medical device and medical software development quality management,…
Pet Food Manufacturing, Marketing, Quality Systems, Formulation, and Regulation
Over 30 years in the pet food industry with expertise in product development, nutrition, ingredients, manufacturing, packaging, regulatory (FDA/USDA/CFIA/organic), import/export, Quality Systems, and working with people.
Restaurant and Bar-Related Matters
Slip, trips and falls are among Expert’s most common investigations. More than three million food service employees and over one million guests are injured each year as a result of slips, trips and falls in America’s restaurants. According to the…
Plant Pathology
Expert was trained as a mycologist, but her career steered her into the discipline of plant pathology. Throughout the 50+ agriculture research projects that Expert has conducted, she has accrued vast experience on the cultivation of a number of crops…
Process Engineering, Project Engineering, Project Management
Technical professional with process/product/project engineering and project management experience. Extensive experience integrating process design engineering with process engineering and R&D/product development to ensure success at both internal and contract manufacturing locations. Experienced with small to large-scale start-ups of processes and…
Restaurant/Hospitality Operations
A 40 year veteran of the restaurant industry, Expert is a graduate of The Cornell School of Hotel Administration. After a successful career as both a corporate Director and an entrepreneur, he now teaches hospitality students at a highly regarded,…
New Ingredient Product Development, Regulatory/ Compliance, OSHA/EHS, Thermal/ Non-Thermal Processing
Experienced Food Science Technical Professional with a track record of improving results in varied food manufacturing environments. Highly motivated team builder/player. Able to provide clear, strategic direction on Food Safety issues. Well-versed in Quality Assurance, Regulatory Affairs, Purchasing, Food Safety…
USDA Meat and Poultry Product Regulations, FSIS Inspection Policies, and FSIS-Industry Conflict Resolution
Between 1985 and 2014, Expert worked for the Food Safety Inspection Service -- the USDA agency responsible for enforcing the Federal Meat Inspection and Poultry Products Inspection Act and implementing Title 9, CHAPTER III, Code of Federal Regulations. Between 1985…
Meat Science, Meat Color, Packaging, Food Science
ADVISING RESPONSIBILITIES: - Undergraduate Advisees: average of 21 for the last 5 years - Graduate Students Supervised: Graduate Student Committees: - 20 Masters Students - 66 Masters - 10 PhD Students - 28 PhD - Coordinate student-company relations for employment…