Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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ID: 723493 New York, USA

Explosives Instrument Detection, Trace Explosives Chemical Analysis, Optical Spectroscopy, Polymers

Expert has spent over 15 years working in the field of analytical chemistry of various labile organic compounds and macromolecules. He worked on the quantitative and qualitative analysis of highly involatile species that required special sample preparation and processing. These…

ID: 722844 Virginia, USA

Coal Combustion, Fossil Fuel Combustion, Biomass Combustion, Pollution Control, Renewable Energy

Expert has over 30 years experience in the fields of combustion, air & water pollution control, and renewable energy. Within combustion he has particular expertise with coal, fossil fuels, and biomass. He has experience in both industry as well as…

ID: 722821 Illinois, USA

Materials Engineering for New Designs, Cost Reduction, and Yield Improvement

Expert's experience includes: 1) Working with mechanical and electrical engineers to help make decisions about the materials and processed used to manufacture a product. The decisions include consideration of cost, manufacturability, materials and components lot-to- lot variations, reliability, materials availability,…

ID: 722530 North Carolina, USA

Plastic and Coating Stabilization; Controlled Degradation Analysis and Design; Analytical Services

Expert's knowledge in the area of amorphous and crystalline polymers is based on 36 years in the field, having worked with all commercially available amorphous, crystalline, and semicrystalline resins. His knowledge includes physical properties and stabilization at many levels and…

ID: 722158 Texas, USA

Contamination Control and Cleanrooms

The relationship between facility cleanliness and product cleanliness, between design criteria and operational conditions is one that even today oftentimes remains a mystery. Particle fallout is the source of visible contamination for contamination sensitive products during storage and assembly. While…

ID: 721759 Michigan, USA

Optical Coating Design, Optical Coating Production, and Optical System Development

Expert has spent decades designing, developing, and producing optical thin films. He is noted for his understanding of design and producibility of optical coatings. He has worked with most optical vacuum physical vapor deposition (PVD) processes and a few chemical…

ID: 108292 Texas, USA

Chemical Competitor Process/Formulation & Improvement and Tech/Invest Analysis

Experienced in chemical process improvement, Expert has reduced the fouling of manufacturing equipment using variables like pH, temperature, inhibitors for chemical process troubleshooting and process optimization.This helped in reducing production down time and saving money. He has improved analytical instruments,…

ID: 108373 Ohio, USA

Product Development, Sensors & Actuators, Innovation Strategy, IoT Strategy, Failure Analysis

Expert has experience developing products at the device level and at the consumer level. He does so by using the existing concepts and theories of physics, chemistry, electrochemistry, and materials engineering. His experience includes developing sensors and algorithms for custom…

ID: 108399 Connecticut, USA

Synthesis Chemistry

Expert has synthesized a variety of solid materials that can be used as catalysts, ceramics, semiconductors, composites, as well as a variety of other applications. He has expertise with sol-gel, precipitation, microwave heating, and plasma synthesis methods. He is also…

ID: 721326 Canada

Maillard Reaction; Flavor Analysis

MAILLARD REACTION; NON-ENZYMATIC BROWNING; REACTION FLAVOR. Expert has studied the interaction of amino acids or proteins with reducing sugars which results in a prominent chemical reaction that occurs during thermal processing of foods. This reaction, known as Maillard or browning…

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