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Expert ID: 729131 Minnesota, USA

Expert in Sausage, Meat Products, Meat Processing

Expert has had extensive education and industrial experience in the technology of processing fresh and cooked meat products. This includes sausage and delicatessen products and cured and smoked meats. Research in these areas has been for industrial product processes and…

Expert ID: 108372 California, USA

Expert in Food Additives and Ingredients, Food Processing

Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, classification, methods of preservation, nutritional…

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