Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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ID: 719371 Kansas, USA

Starch, Gluten, Grains

STARCH;STARCH MANUFACTURING;STARCH ANALYSIS;STARCH CHEMICAL REACTION;STARCH INDICATOR. Expert is highly knowledgeable of the properties and analysis of starch in food, feed, and industrial uses. He is conducting research in the areas of degradation, pyrolysis, and enzyme and acid-catalyzed hydrolysis of starch.…

ID: 108372 California, USA

Food Additives and Ingredients, Food Processing

Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, classification, methods of preservation, nutritional…

ID: 108148 Michigan, USA

Environmentally-Compatible Polymers

Expert is an expert in environmentally-compatible materials, including biodegradable plastics and polymers, plastic environmental effects, plastic non-hazardous solid waste management, paper coatings, and moisture barrier material. He has conducted research on the design and engineering of new biodegradable materials that…

ID: 107680 Wisconsin, USA

Dairy and Food Technology

DAIRY PRODUCTS. A major portion of Expert's formal education was devoted to dairy products manufacturing. He teaches courses at the University of Wisconsin on dairy product design and milk, butter, cultured products, and frozen dessert manufacturing. He also teaches short…

ID: 107639 Indiana, USA

Carbohydrate Chemistry: Starches and Gums

Expert has extensive experience as a researcher, reference book editor, consultant, and teacher of starch polymer and granule structure and chemical modification. He is familiar with granule structure, behavior, properties, modification, and applications in a broad range of products (food,…

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