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Protein Functionality
Whey Protein; Whey Protein Functionality: Expert has worked extensively with whey. He is the author of a patent involving the foaming of whey and the modification of its functionality to produce stable fat containing foams and rigid or pliable foam…
Thermodynamics
Expert has been engaged in the evaluation of thermochemical, thermophysical, and transport property data of organic compounds and mixtures. He has extensive experience in developing large databases to store such information. He can consult generally on thermophysical property data for…
Integrated Business/Technology Planning, Strategic Planning, Small/Medium Business Analysis
Expert has a deep understanding of virtually all aspects of business development, including customer needs; operations efficiency and effectiveness. He has provided advice and counsel for numerous small businesses and has managed in-depth studies of telecommunications and information handling requirements…
Sharepoint, Technical Writing (chemistry, software, IT), Competitive Intelligence, Teaching
SHAREPOINT KNOWLEDGE MANAGEMENT; COMMUNITY BUILDING; REPORTING; LIMS AND ELN SOFTWARE EVALUATION; TECHNICAL WRITING, COACHING, AND TRAINING - PARTICULARLY IN CHEMISTRY AND INFORMATION TECHNOLOGY. Ms. Expert is an expert in the functional uses and out of the box customization of Microsoft's…
Mathematics, Modeling, & Thermodynamics
Expert R. Expert has written commercial software using Microsoft Visual Basic that incorporates .DLL's compiled in other languages. This software incorporates sophisticated user interfaces as well as computational and database capabilities. Expert has extensive experience in the efficient implementation of…
Food Toxicology and Food Allergies
FOOD TOXICOLOGY. Expert has conducted research on a wide variety of foodborne toxicants, both naturally-occurring and additives. Special interests have included food allergies and allergens, sulfites, histamine poisoning, and processing-induced toxicants. He is widely viewed as an expert on naturally-occurring…
Food Technology, Product Development/Optimization, Food Quality, Anti-oxidants, Sensory, Consumer
Expert is internationally recognized for her expertise in sensory evaluation of food products and associated packaging. She heads the sensory evaluation program at the Employer, which is ranked among the top five sensory science programs in the country. As a…
Machine Vision, Image Processing, Optics, Illumination, and Non-Contact Inspection
Expert W. Expert, has over 26 years of experience developing and implementing automated inspection, measurement, and control systems. His efforts focus primarily on all types of non-contact inspection throughout the electro-magnetic spectrum, from visible light to infrared, ultraviolet, and NIR,…
Polymer Additives, Agrochemicals, Flame Retardants of Polymers and Textiles, Phosphorus Chemistry
FLAME RETARDANCY OF POLYMERS AND TEXTILES; FABRIC FLAMMABILITY. Expert has over 30 years of experience in the design, synthesis, and formulation of flame-retardant additives, reactives, monomers, and textile finishes. He invented several successful commercial products used in the field, and…
Fact-Based Problem Solving: DoE, Taguchi, ISO 9002, Weibull, Manufacturing Cost Control, Design
Expert is concerned with controlling manufacturing costs and improving product quality through fact-based decisions, including design of experiments, statistical process control, and similar techniques. His A2Q Method(TM) was used to simultaneously develop a new heat exchanger and the production procedures…