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Food Safety, Food Microbiology, Foodborne pathogens, Bacteriophage therapy, Microbiology, Genomics, Whole Genome Sequencing, Diagnostic tests, Antibiotic Resistance
Expert has been formally trained in basic and food microbiology and has developed extensive expertise in this area. As a Expert, he has conducted numerous (applied microbiology) research projects that evaluated bacterial physiology under various conditions with respect to growth…
Biological Safety, Biosecurity, Dual Use Research of Concern, Microbiology
Ms. Expert has extensive experience conducting research with pathogenic E. coli and influenza viruses under the appropriate biosafety levels including BSL-3+ and BSL-3Ag. She has experience with reverse genetics, VLP formation, retrovirus manipulation, reporter assays, RNA isolation, and RT-PCR. She…
Commissioning, Start-up and Validation of Biotechnology and Pharmaceutical Processes
Expert has over 30 years' experience in research, development, QA/QC, technical service, validation, manufacturing and engineering management. All of the above have taken place in the food, pharmaceutical and biotechnology industries. Expert has formal training in microbial physiology, biochemistry and…
Fermentation Development, Optimization, and Production of Recombinant Proteins
Fermentation: Experience in aerobic and anaerobic fermentation and working with various microorganisms including bacteria, yeast and fungi. Fermentation optimization to improve yield and productivity for production of pharmaceutical proteins, enzymes, fine chemicals and bio fuels. This was accomplished by media…
Gut Microbiology, Prebiotics and Probiotics, Antibiotics, Antibiotic Resistance
• antibiotic As a leading expert in this field, Expert was invited to publish reviews in professional journals (Evolution and ecology of antibiotic resistance genes; The role of antibiotics and antibiotic resistance in nature.) and to serve as a Chief…
Microbial Fermentation, Industrial Microbiology, Biotechnology
Expert. Expert has led fermentation and strain improvement efforts for a variety of anti-bacterial, anti-fungal, statins, ion-channel inhibitors, and immunoregulant natural products produced by actinomycetes and filamentous fungi. Expert led development of the Glarea lozoyensis fermentation process for producing Cancidas®,…