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Plant Breeding, Plant Genetics, Fertilizer Market, Seed Technology, Biotechnology, Farming Practices
Expert has over the years been involved in agricultural research. He has a deep understanding on agricultural losses and significance of strong crop productions. He has run a campaign on numerous ocassions to identify the agricultural losses and hazards caused…
Beef Cattle, Nutrition, Management, Animal Identification Technology
During the past 24+ years as a professor at a major land grant institution, he has conducted a multitude of research studies evaluating nutritional, health and management that relates to beef cattle and forages production. In his position at a…
Food Packaging, Retail Products Packaging, Foodservice Packaging, Packaging Materials and Processes
Expert has shown the ability to identify and implement packaging cost savings throughout his career. He reduced the material usage of a cupped pudding product by reducing the plastic cup material thickness while maintaining production line speeds and the stacking…
Nutraceutical, Functional Food, Development of New Treatments for Obesity and Related Disorders
Prof. Expert has over 38 years of experience in microbiology, biochemistry and genetics. He has conducted research in protein chemistry, endocrinology, appetite regulation, obesity and diabetes. He is responsible for lecturing in Endocrinology, Neurosciences, Nutrition, and Obesity. Also he is…
Technical Commercial Development Support, Technology Transfer Food Non-Food Ingredients, Obesity
Expert K. Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that range…
Mineral Bioavailability, Calcium Metabolism, and Bone Health
Expert’s laboratory studies calcium metabolism during life stages of high demand, i.e., building peak bone mass during adolescence and bone loss in postmenopausal women. Calcium needs in adolescence is investigated with metabolic research camps (Camp Calcium). Dietary alternatives to estrogen…
Fats and Oils: Chemistry, Health, and Nutrition
Since the early 1980s, Expert has been very active in the edible oils area. For eight years, he served as Chairman of the Biological Subcommittee of the Institute of Shortening and Edible Oils (ISEO), a trade association of refiners of…
Food Technology, Nutraceuticals, and Cereal Grain Processing, Agriculture, Biotechnology, Nano Technology, etc.
Specialties: Agriculture, Biotechnology, Dry and wet Corn Milling, Food Extrusion, Food Emulsions, Green Carbohydrate Chemicals and Nano Technology for Food and Beverage, Expert is a cereal scientist and grain technologist of international repute. He has worked extensively with corn, sorghum,…
Beer & Beverage Technology, Chemometrics & Multivariate Analysis, Food Microbiology, Food Chemistry
Expert has extensive experience conducting product and process research and development employing a range of disciplines including microbiology, chemistry, biochemistry, and chemical engineering on beer, cooler, fruit juice, and soft drinks. This work involves developing analytical methods for assessing the…
Parenteral and Enteral Nutrition
PARENTERAL & ENTERAL NUTRITION. Expert has a solid background in nutrient utilization and metabolic adaptation during nutritional support by total parenteral or enteral nutrition. Applications of these nutritional support techniques include studies of tumor growth and metastasis in mice; immune…