Intellex Acquires Expert by Big Village

We're thrilled to announce that Intellex has acquired Expert by Big Village, effective March 22, 2024. This strategic move enhances our capabilities and strengthens our commitment to delivering exceptional solutions to our customers.

Stay tuned for more updates on how this acquisition will benefit our clients and experts.

For inquiries or more information, please contact us at info@intellex.com.

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ID: 731336 Nigeria

Wheat Mill Design and Wheat Processing into all types of Flour, Semolina and Wheat Product Packaging

Expert has undergone intensive training in the area of wheat grain processing into various types of products and he has acquired deep experience in wheat grain processing into flour and semolina. He has experience in wheat mill commissioning, refurbishment management…

ID: 728844 Minnesota, USA

Rheology, Nanotechnology, Particulate/Multiphase Processes, Chemical Engineering.

Expert operates his contract research & development small business incorporated in 1990 in Saint Paul, Minnesota, USA. Expert's professional experience spanning over four decades in chemical engineering has focused around the broad areas of particulate/multiphase processes and rheology. Chemical engineering…

ID: 724485 Georgia, USA

Un-Rivaled Expertise in Problem Solving for Chemicals, Polymers and Plastic Industry.

Having worked 27 years in a world-class "Analytical Sciences" organization, he developed a unique expertise in solving complex problems. The latter sometimes led to "Discovery of New Concepts" that translated to new business growth. Successful case histories of complex problem…

ID: 723040 Indiana, USA

Technical Commercial Development Support, Technology Transfer Food Non-Food Ingredients, Obesity

Expert K. Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that range…

ID: 108249 Georgia, USA

Food Technology, Product Development/Optimization, Food Quality, Anti-oxidants, Sensory, Consumer

Expert is internationally recognized for her expertise in sensory evaluation of food products and associated packaging. She heads the sensory evaluation program at the Employer, which is ranked among the top five sensory science programs in the country. As a…

ID: 107938 Kansas, USA

Cereal Chemistry

CEREAL FOOD; CEREAL SCIENCE; WHEAT FLOUR. Expert (pronounced Hahz-nee, ) has devoted most of his career to studying how flour interacts to form baked food products. His research has involved chemical separation of the components of wheat flour and determination…

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