Find an Expert
Executive Producer, Media Aggregator, Writer, TV & Radio Personality, Chef
Over his illustrious career, Expert has advised the likes of two White House Administrations, The United Nations, The USDA Food & Nutrition Services, The National School Lunch Program, and the list continues. Expert wrote and then donated an entire, fully…
Chef, Artist and Food Stylist; Food and Prop Styling: Visual Content in Media (Advertising, Packaging, Publishing, Web, Editorial, and Video)
Food and prop styling for visual content in all facets of media: including advertising, packaging, publishing, web, editorial, and video. Past work history includes chef and caterer, artist and fabricator.
Wine and Wine Valuations
FORBES and Robb Report recognized Wine Appraiser, Expert Witness, Certified Sommelier, Founder of an elite wine and sommelier services firm, and the creator of a Master Class in this field. Serves as a writer, speaker, and educator specializing in wine,…
Cybersecurity and Compliance, Network Security, and Pre-Sales
Professional in the Cyber Security industry with 25 years of experience and a blended mix of business and technical background. Expert has been working in the Cyber Security industry starting from 1998, and has a deep understanding of the threat…
CPG: Manufacturing, Retail, Foodservice, Innovation, Sales, Marketing, and Supply Chain
Expert spent 15+ years in senior leadership roles: GM, Sales, Marketing, Innovation, Manufacturing, and more. Companies included PepsiCo, Kellogg, SABMiller, and two of the largest beer distributors in the country. Since leaving Kellogg, Expert is currently the, CEO and Co-Founder…
Hospitality, Fine Dining, and Restaurant Operations
Expert is a highly accomplished hospitality professional with a diverse skill set and extensive expertise in all areas of the industry. With a successful track record in operations and management, he possesses specialized knowledge in HR processes, finance processes, management…
Culinary Arts, Fish and Meat Butchery, Scratch Cooking, Ordering, Managing Budgets, Restaurant Management, Restaurant Building
Exec Chef with 20+ years of kitchen experience. Currently running a 12million dollar location, proficient in banquet operations. Fully capable of writing and adhering to set budgets I.e. food cost, labor cost, small wares, chemicals, repair/maintenance, etc.. Competent and properly…
High Volume Restaurants, Cafe\’s and Bakeries, Upscale Seafood Destinations, Cocktails, Building Back Bars and Managing Beverage Programs
Expert is a food service professional with a decade of kitchen experience in Michelin starred kitchens, James Beard award winning and nominated brands and Tales of the Cocktails award winning bars. His focus has been in nose-to-tail high volume restaurants,…
Food and Beverage
Expert was born and raised in Chicago, IL, USA. He started his career as a dishwasher in a small 9 table restaurant in his hometown of Frankfort, Illinois. He continued working there for many years and eventually took over as…
Hospitality Industry
Expert has had over 35 years experience in the food industry as an Owner, Operator, Consultant and Teacher. For the past 10 years, he has been a full time Instructor at the Institute of Culinary Education and an Adjunct Professor…