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Mycotoxic Nephropathy, Pathology, Mycotoxins
Expert demonstrates expertise in veterinary pathology and diagnostics in areas of morbid anatomy, necropsy, histopathology, toxicologic pathology, toxicology and diagnostic services. Expertise in relation to designing of experiments and reading various macroscopic, microscopic and ultrastructural changes in animal tissues samples.…
Infectious Disease, Immune Deficiencies, Molds, Toxins, Acupuncture and Integrative Medicine
Expert’s expertise as an internist combines Internal Medicine and Infectious Disease with Medical Nutrition. As such, she is well equipped to recognize and manage challenging medical conditions, especially in those with different types and degrees of weakened immunity. A graduate…
Food Chemistry, Sensory Evaluation, Food Microbiology, Laboratories Accreditation, Quality Systems
Expert has several years of professional experience in Food Analysis, Food Chemistry, Food Microbiology, Quality Assurance of Food Microbiological and Chemical Laboratories, Quality Assurance of Mycotoxins Analysis Laboratories, Quality Assurance of Sensory Analysis Laboratories, including extensive work in application of…
Toxicology, Environmental Health and Safety, OSHA Regulatory, Mold, Healthcare and Laboratory Safety
Expert's experience is very broad in the areas of chemicals effects on humans and environmental systems. He has performed academic research on the effects of hazardous chemicals on the lungs, as well as carcinogenic effects of chemicals and air pollutants,…
Food Technology, Nutraceuticals, and Cereal Grain Processing, Agriculture, Biotechnology, Nano Technology, etc.
Specialties: Agriculture, Biotechnology, Dry and wet Corn Milling, Food Extrusion, Food Emulsions, Green Carbohydrate Chemicals and Nano Technology for Food and Beverage, Expert is a cereal scientist and grain technologist of international repute. He has worked extensively with corn, sorghum,…
Food Technology, Product Development/Optimization, Food Quality, Anti-oxidants, Sensory, Consumer
Expert is internationally recognized for her expertise in sensory evaluation of food products and associated packaging. She heads the sensory evaluation program at the Employer, which is ranked among the top five sensory science programs in the country. As a…
Mass Spectrometry, HPLC/MS, Ion Trap MS, LC/MS/MS in Environmental, Food, Proteomic, and Pharmaceutical Analysis
Expert has been hired by law firms as an expert witness in the area of analytical chemistry. He has worked with 15 law firms in his career, with some of the cases going over multiple years. This experience includes: •…
Air Quality-Toxics, Ambient, IAQ
Since 1969, Expert has involved most of his career with air quality consulting of some kind. He has executed or managed air monitoring studies of up to two million dollars in scope. These have included studies of criteria pollutants, dioxin,…
Agro-Environmental/Biotechnology
BIOINSECTICIDES; BIOLOGICAL PESTICIDES. Expert [pronounced cawtch-a-tourians] has been the Director of the first BioInsecticide Research Laboratories at the University since he was appointed to the position in 1980. This Provincial Strategically Funded Program has established research and teaching programs in…
Food Mycotoxicology, Mold, Aflatoxins, Toxicology
FOOD MICROBIOLOGY; MYCOLOGY; MYCOTOXICOLOGY. Expert has expertise in food microbiology, mycology, and mycotoxicology. His major research interests have included food poisoning bacteria, foodborne pathogens, food safety, and food processing to control potentially hazardous micro-organisms. He has conducted research with molds…