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Food Rheology; Viscometry; Food Process Engineering; Food Engineering
FOOD RHEOLOGY; VISCOSITY MEASUREMENT. Expert is extensively involved in food rheology research. His experience includes dynamic and steady shear evaluation of rheological properties related to food product development, quality evaluation, quality control, and process engineering design applications. He has consulted…
Food Additives and Ingredients, Food Processing
Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, classification, methods of preservation, nutritional…
Materials (grain, fertilizer, rock, coal, wood chips, etc.) Handling, Storage and Processing. Facilities, Bins, Silos, Mills and Related Equipment and Processes
Expert has expertise in bulk materials handling, storage, and processing systems particularly in regard to the agricultural industry. He specializes in the structure and systems design of pre-engineered buildings, bins, silos, and bunkers. He has experience in the specification, design,…
Food Process Engineering
A thought leader in Food Processing, Food Extrusion, and Food Processing Equipment, Expert is known for his experience in food process engineering -- primarily in process scale-up, process development, and troubleshooting. He has done a great deal of work in…
Physical Chemistry of Food & Drugs
FOOD CHEMISTRY; FOOD DRYING. Expert is a recognized authority in the physical chemistry of the stability of dry and semi-moist systems including foods, drugs, and biologies. His major research areas deal with the effect of temperature and are properties of…
Process Analysis & Simulation
DECAFFEINATION & OTHER SEPARATION PROCESSES; NONSOLVENT DECAFFEINATION. Expert (prefers "Expert") is a recognized authority in the field of decaffeination. He has many patents involving decaffeination, including two of the basic nonsolvent procedures (water and supercritical carbon dioxide.) In his work…
Food Quality Control & Development
FOOD PROCESSING; FOOD PROCESSING EQUIPMENT; FOOD PRODUCTS. Expert's career has involved a wide range of products, equipment, and plant scale-up. He is particularly skillful in translating benchwork to successful plant manufacturing. FOOD QUALITY ASSURANCE AND QUALITY CONTROL. Expert has been…
Snack Food Extrusion: Single Screw Extrusion (SSE) & Twin Screw Extrusion (TSE)
Expert has spent 29 years resolving problems in snack food processing for major companies. He has experience in the areas of extrusion, drying, frying, coating, and raw material selection and preparation. He also has expertise in product development, having worked…
Electron Microscope, Light Microscopy, EBEAM Lithography and Nanofabrication, Scanning Electron
Expert has extensive experience in designing, implementing, troubleshooting, and interpreting experiments involving novel applications in all fields of biological microscopy (TEM, SEM). He also has expertise in confocal, fluorescence, DIC (Nomarski-Polarized), and other light microscopy techniques. His current work centers…
Fermentation, Product Recovery, Bioprocess Scale-Up, Bioinformatics, Former ISO 9000 Auditor
Expert (pronounced moy-man, ) is a former certified ISO 9000 auditor. Expert advises on productivity and quality assurance improvements, preparations for current Good Manufacturing Practices (cGMP) for FDA compliance. As an expert user of mainframes, minicomputers and microprocessors, he is…